[Korea] Good Korean Cuisine

Discussion in 'Off Topic Area' started by HapkidoScott, Jun 27, 2005.

  1. HapkidoScott

    HapkidoScott Valued Member

    What would be a good Korean dish to bring to a potluck for after a seminar?
     
  2. wazzabi

    wazzabi sushi eater

    if u got a little gas stove, u can bring some korean bbq :cool: , serving kalbi, bulgoki & other meats for carnivores like me :D . side dishes of kimchi are always good, cause u can never go wrong with kimchi in a korean meal. also that ja jang myun stuff's amazing, would be good too.
    are you korean by the way? or am i confusing you with these food names? :D
     
  3. rtkd-badger

    rtkd-badger Fundimentaly Manipulated

    You confused the hell out of me :D
     
  4. wazzabi

    wazzabi sushi eater

    :D hey, he asked for opinions on korean food :D i happen 2 know alot of korean people and eat korean food. just giving ideas. hopefully he knows what i'm talking about :eek:
     
  5. HapkidoScott

    HapkidoScott Valued Member

    I am just an average white guy. I was in the military and got to try many different types of cuisine unfortunately Korean was not one of them. I grew up around Fort Lewis, WA and there is a large population of both Vietnamese and Korean peoples and I am familiar with Kimchi and some other foods. Never heard of Ja Jang Myun though? I too am of a carnivorous nature.
     
  6. wazzabi

    wazzabi sushi eater

    ja jang myun's a type of korean noodle. it's actually koreans trying 2 make chinese noodles, but they use korean spices, so it's basically korean food. it's delicious though :)
     
  7. Thomas

    Thomas Combat Hapkido/Taekwondo

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